DINER BAR FOOD
- Oyster Happy Hour Tuesday-Saturday 5 – 6 pm
- Nightcap Happy Hour Tuesday – Saturday 10 – 11 pm
- Crudite; raw & pickled vegetables, buttermilk, dill 12
- Diner Bar Salad; pickled pepper, feta, vinaigrette 16
- Sardines; mustard, pickles, sourdough 16
- Black Eyed Pea Hummus; smoked collards, toasted seeds, sourdough 14
- Seafood Boudin; creole gravy, mashed potatoes, grainy mustard 18
- Sizzlin’ Smoky Pig; red pepper jelly, hot buns, sunny side up egg, serrano 22
- Patty Melt & Fries; anadama, caramelized onions, comeback sauce 20
- Butterbean Falafel; broccoli, tahini, chermoula 22
- Lamb Roti; chow chow, smoky pepper 24
- Pie of the Day 8
- Salted Chocolate Chip Cookie 2