Diner Bar

(menu is subject to change according to season and availability)

Diner Bar Menu

• oysters- mkt
• pickled eggs 8
• smoked olives 8
• pork pate- pickled carrot, celery, baguette 14
• red rice balls- green goddess dressing 12
• lettuces- peppers, feta, DB vinaigrette 16
• fried shrimp-spicy mayo, pickled peppers 14
• pumpkin- almond, benne, mock mole 12
• pork schnitzel- potato salad, tonnato 34
• Chicken Country Captain- peppers, trencher, garlic puree 32
• Whole grilled fish- charred lemon, salsa verde MKT
• 28 Day Dry Aged Ribeye- creamed collards, mash $4 per oz
• cheese plate- four cheeses, benne cracker, spiced pecans 18

Sweet Treats

• butterscotch pudding- peanut brittle, chantilly
• Pie of the day