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April Sunday Supper
Theme: Fish Fry Menu: Fried fish Hush puppies Coleslaw Salad Greens Grits
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Sunday Supper
Fried Chicken, Red Beans & Rice, Pickled Eggs, Tomato Salad and Corn on the Cobb
Find out more »Wine Diner
Come join us for Riesling from Austria, Alsace, and Germany paired with Mashama's food featuring Master Sommelier Michael McNeill. Reception- Padron Peppers/ Dr. L Sparkling Riesling ( Mosel, Germany) First Course-Smoked Fish Toast/ Loimer Langenlois (Austria) Second Course- Lil' Gem/ Domaine Ostertag (Alsace, France) Third Course- Big Dog/ Donhoff Estate (Germany) Dessert- Cheese Board with jam & honey/ Schrock Beerenauslese (Austria)
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Bring your own vinyl and join us for a $12 bottomless cup from our featured keg!
Find out more »August Sunday Supper
Theme: Port City Southern Menu: Crab Boil Iceberg Wedge Salad Rice Cornbread Sweet Potato Pie
Find out more »September Sunday Supper
Theme: Sunday Gravy Menu Arugula & Endive Salad Meatballs, Italian Sausage with Tomato Sauce Pasta Sautéed Broccoli Rabe Garlic Bread Cannoli
Find out more »New Year’s Day Oyster Roast
It's time to kick off the new year with our annual oyster roast in the yard. As always, we'll be partnering with our good friends from Service Brewing. So come drink some beer, shuck some oysters & enjoy a good luck feast to start off the new year with friends and family. $35 gets you all your can eat + a beer. Cheers to a New Year! All-You-Can-Eat Feast Menu Includes: Local E.L. Macintosh Oysters from Harris Neck, Rice & Beans, Collard Beans, and Cornbread…
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