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March 2018

March Stopover in the Yard

March 10 @ 12:30 pm - 3:00 pm

A Benefit for the Savannah LGBT Center! Artist: Becca Mancari Menu: Smoked Pork Smoked Chicken Baked Beans Corn Bread Cole Slaw   Admittance: This edition of  Stopover in the Yard is during the Savannah Stopover Music Festival.  Admittance is as follows: Those with a Stopover Wristband:* $5 donation for music only (does not include food & drink) or $15 for lunch and first beverage Without a Stopover wristband: $25 For music, lunch and first beverage.   *Must have a 3…

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March Sunday Supper

March 18 @ 5:30 pm - 10:00 pm

Theme:  Sunday Gravy Menu Pasta/ ravioli Meat sauce Salad Garlic bread

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Wine Dinner

March 27 @ 8:00 am - 5:00 pm

With Eric Seed from importer Haus Alpenz. Eric will guide us through an “aromatized and Amari” dinner which will pair vermouths and Amari. We are really thrilled that he has agreed to come to Savannah from New York to help us put on this event. Menu: TBA Cost: $50.00 per person.

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April 2018

April Sunday Supper

April 15 @ 5:30 pm - 10:00 pm

Theme: Fish Fry Menu: Fried fish Hush puppies Coleslaw Salad Greens Grits

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May 2018

May Sunday Supper

May 20 @ 5:30 pm - 10:00 pm

Theme: Collabs! -Local and regional chefs' dinner Menu: TBA

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June 2018

June Sunday Supper

June 17 @ 5:30 pm - 10:00 pm

Theme: Whole Animal Menu:  Lamb Hummus Greek style salad Couscous Pork Baked beans Cole slaw Cornbread or fried corn Seasonal braised greens or composed salad

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